Coronavirus (COVID-19) Alert
We are all aware of the importance of following Government guidelines to keep everyone safe. It's with great sadness that I've had to temporary close the clinic for face to face contact. However, people more than ever realise diet, nutrition and lifestyle are a priority for strong immunity and good health. I am still continuing to support people via video consultations on a daily basis from Monday - Friday.
Email me to book your consultation and start your health journey from home :
Follow Up Consultation
Limited Time Only
Initial Consultation & Follow Up
Initial Consultation - 1 Hour 30 Minutes
As part of the initial consultation, a considerable amount of time is spent establishing the clients medical history, current conditions and well being. My emphasis as a practitioner is then to create an educated, balanced and bespoke plan to suit the clients individual needs and to achieve optimal health.
Follow Up Consultation - 45 Minutes
After an initial consultation we can decide on an appropriate schedule for follow up visits. Follow up appointments are to monitor your progression and to adjust the protocol to suit your evolving needs. The amount of consultations necessary depends on your unique situation.
Initial Consultation & Follow Up Package - 2 hours 15 Minutes
This is a special offer package to be paid as a one off payment at a 10% discounted special offer price. For a limited period only.
Skype - Follow up appointments are available by request.
Please Note: Prior to the consultation you will receive a food diary and health questionnaire to complete. These will need to be completed and sent back to me 7 days before the appointment.
Payment for the consultation can be made by bank transfer 7 days prior to the consultation or cash / card payment on the day.
Payment Type Accepted
If you would like a quick telephone call to discuss how a consultation could benefit you, please email or call me leaving your contact details and I will respond as soon as possible.
Email: Telephone: 01799 218 010